Climate change has a direct impact on dairy farms in Romania. Rising temperatures and periods of drought affect pastures and reduce forage production, which leads to lower yields. According to the National Meteorological Administration, Romania recorded in 2024 the warmest year of the past three decades, with average temperatures 1.6°C higher than normal.

This phenomenon translates into decreases of up to 15% in milk production during heatwaves, according to European studies. In addition, heat stress affects fertility and animal health, increasing veterinary costs. European averages show that the economic losses generated by climate change can reach 5–10% of the annual revenues of dairy farms.

Solutions include investments in ventilation systems, shading, irrigation for pastures, and the use of breeds more resistant to high temperatures. Costs are significant, but the CAP Strategic Plan and EU programs for climate and agriculture provide financial support for adaptation. Specialists emphasize that farms which adopt these measures quickly will be better prepared for long-term competitiveness.

Adapting to climate change is no longer an option, but a condition for the survival of dairy farms. Romania must invest in resilience in order to reduce its gap with the rest of the European Union.

(Photo: Freepik)