The outlook for European agriculture remains characterized by uncertainties, particularly driven by the evolution of geopolitical crises and their implications on trade, prices, and the overall economy, with continuous pressure on farmers, as highlighted in the latest analysis published by DGAgri.
Since the last short-term outlook (fall 2023), there have been some favorable but limited developments in input costs, with energy, fertilizer, and animal feed prices declining, although remaining significantly above pre-Covid levels.
Production prices for many commodities also remain above pre-Covid levels, despite downward trends, with some producer prices decreasing at a faster rate than input costs, affecting the profitability of certain farms (varying geographically, by size, and by sector).
Other factors could, to some extent, bring additional pressures on farmers. Among these are high interest rates and labor costs. Ongoing conflicts in Ukraine and the Middle East risk prolonging difficulties or even creating new disruptions in international commodity trade, including trade redirection, leading to higher maritime transport costs and/or delays.
Such developments would exert upward pressure on both input and agricultural commodity prices, the extent of which is difficult to predict but with strong potential to impact agricultural markets.
Across the EU food chain, the transmission of declining agricultural production prices to processing and consumer prices lags behind. The processor price index has decreased since April 2023, but the food consumer price index remains at a high level.
Among food product categories, prices for fresh fruits and vegetables and olive oil have continued to rise, while others remain stable at high levels compared to trends (e.g., meat, bread, and cereals).
High prices, combined with reduced prospects for economic growth (and therefore household incomes), will continue to have a negative impact on consumption trends in the EU in 2024, leading to potential shifts between food product categories (e.g., oils and fats) or within them (e.g., types of meat or dairy products).
At this stage, weather conditions are quite mixed – less favorable for winter crops, while generally more positive for spring sowing conditions, with some delays reported due to wet conditions, especially in northern EU.
Winter crops have been affected by excessively wet conditions during the winter, affecting production potential in northwest EU. Following several years of dry and warm weather, positive signals have come from the Iberian Peninsula for the upcoming season.
Pasture conditions are also favorable, mainly due to mild temperatures, and generally, pastures exhibit greater resilience to weather changes than cultivated lands.
However, considering the unpredictability of extreme weather events and abrupt weather changes observed in recent years, these signals must be treated with caution and will continue to be monitored until the next fall edition of the forecast report.
Taking into account the observations mentioned above, here are the key important points for the sectors covered by this report: