Romania’s 2025 Grain Harvest Expected to Reach Multi-Year High of 22.3 Million Tons

According to estimates from the Ministry of Agriculture and Rural Development (MADR), the 2025 agricultural year brings optimistic prospects for Romanian farmers. Projections indicate a total grain output nearing 22.3 million tons — a level not seen since 2021.

MADR analysis highlights favorable field conditions and weather patterns in the first part of the year as key drivers behind the sector’s recovery. Here’s a breakdown of the major crops:

Wheat – Higher Yields With Fewer Resources

Wheat remains one of the most important crops in Romania’s agricultural structure. For 2025, the expected wheat harvest is around 9.3 million tons. Although the cultivated area has slightly decreased compared to previous years, productivity appears to be compensating, suggesting greater efficiency in resource use and improved risk management under climate variability.

Maize – Bouncing Back After 2024’s Drought

After severe drought conditions significantly impacted corn yields in 2024, 2025 marks a strong comeback. MADR forecasts a maize harvest of approximately 10.1 million tons, supported by favorable soil moisture accumulated during the winter and spring. This recovery could reposition Romania among the top corn producers in the region.

Weather – An Unexpected Ally

Mild temperatures and consistent rainfall during the early months of the year have helped restore soil water reserves, particularly in areas hit hardest by last year’s prolonged drought. These conditions supported healthy crop development during early growth stages and are a key factor in the current positive outlook.

Romania’s Regional Role Strengthens

With a strong harvest on the horizon, Romania is expected to play a strategic role in regional grain supply, helping to fill potential gaps in EU markets caused by production fluctuations in other member states.

A Strong Recovery for the Romanian Agricultural Sector

MADR’s 2025 projections signal a meaningful rebound for Romanian agriculture. Supported by a mix of favorable weather and technological adaptation, Romania is poised to regain its position among Europe’s top grain producers.

If favorable weather persists and farmers continue to invest in modernization and efficiency, 2025 could become a benchmark year for the country’s agri-food sector.