A research team from the United Kingdom is poised to revolutionize the potato supply chain by applying cutting-edge precision breeding approaches, as stated by FutureFarming.

Addressing New Consumer Demands

Led by B-hive Innovations, the new research project, named TuberGene, is funded as part of the UKRI's National Program for Engineering Biology and aims to harness the power of gene editing to tackle stringent challenges and ensure a sustainable future for the potato industry.

The potato sector in the United Kingdom produces approximately 5 million tonnes of potatoes annually but faces significant obstacles, including producing a substantial number of potatoes that do not meet commercial specifications, costing millions of pounds annually.

Additionally, shifting consumer preferences have gradually led to declining sales of fresh potatoes as people opt for quicker cooking alternatives such as rice and pasta.

Genetically Modified Crops

With new legislation allowing for the commercial development of genetically modified crops, the project presents an opportunity to transform the industry. Researchers will focus on two key objectives: reducing bruising-induced discoloration and faster potato preparation.

These improvements aim to enhance the quality of potatoes, reduce food waste, and meet evolving consumer needs.

B-hive Innovations, a research and development company in Lincoln, is a pioneering team in agriculture and biotechnology bringing innovative processes to the fresh produce supply chain, which has garnered significant support as part of the UKRI funding initiative. They are also part of the scientific team delivering research for Branston Ltd, James Hutton Institute, and James Hutton Ltd.

Genome Sequencing

A key part of the project involves sequencing the genome of the Maris Piper potato, a beloved variety in the UK. This foundational work will pave the way for future targeted gene editing to enhance other desirable traits.

Barbara Correia, Senior Researcher at B-hive, added, "This project leverages our expertise in bioinformatics, and genome sequencing allows us to build a pipeline to address other issues in potato culture, such as disease resistance, as we move towards creating a Super Spud.

It also means we can more easily apply our skills to other crops, thereby further assisting the UK fresh produce sector and safeguarding global food security." (Photo: Freepik)